Weddings

Makeda Saggau-Sackey’s Wedding Festivities Brought Ghanaian Traditions to a Chateau in France

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The wedding festivities kicked off with four nights in Paris. Everyone stayed at the Hotel Splendide Étoile and the group embarked on experiences that included a trip to the newly opened Samaritaine for shopping and champagne, a sunset boat cruise, nightly private happy hours at the hotel bar, dinners at Loulou Paris, Girafe Paris, and Bambini, and a bridal brunch at Flora Danica on the Champs-Élysées.

Then a bus transported guests from Paris to Poitiers for a week in the Nouvelle-Aquitaine region of France. “We wanted to give our guests a taste of Southwestern France with private chartered tours of Cognac, where they could choose between an afternoon spent at Maison Hennessy followed by a cognac tasting, or Remy Martin,” Makeda says. “We skipped Bordeaux and instead took guests to Saint-Émilion for an afternoon of wine, bike rides, and a gorgeous picnic at Château Soutard.”

Makeda and Thomas had originally discussed planning the wedding themselves, but since they couldn’t travel to France for venue and vendor visits, they decided to alleviate that stress and hire Madame Wedding Design. “This was especially helpful since France still required residents to have the Attestation de déplacement dérogatoire form in order to venture out,” Makeda says. “It was extremely important to observe and respect all of our cultures so we made the decision to make sure all communication was in both English and French. This meant two separate invitation suites, menus, wedding websites, and even ceremony scripts. It was also important for us to work with people of color, women, and local vendors to support the events professionals affected by the year long quarantine.” Estelle Bogaert of Madame Wedding Design was up to task and lined up all of the right vendors for them to choose between.

“Thomas and I joked that our wedding was a trust exercise because we were relying so much on his family and friends in France,” Makeda says. “His childhood friend Jean-Charles Auzanneau, who also happens to be the mayor of the town of Vouneuil-sous-Biard, recommended the Château le Clos de la Ribaudière and connected us with the owner and his venue coordinator Monica to facilitate site visits, countless Zoom and FaceTime calls, and emails to ensure we felt comfortable hosting the wedding there.”

“It was very important to me that we kept my Ghanaian traditions as part of our wedding because in my culture, that is the official marriage ceremony,” Makeda explains. “The white wedding, which was on Saturday, was the icing on the cake. We rented another venue, Château de Baillant, to host the Ghanaian Traditional Ceremony. All in all, we had two big weddings, one on Thursday and the other on Saturday.”

Makeda wanted the Ghanaian traditional ceremony and the white wedding to feel completely different but still part of the same story. “From the get-go, I knew I didn’t want the beautifully ornate body-con gowns worn by most West African brides on the wedding day,” she says. “I wanted my Ghanaian dress to still be authentically me, while still keeping with tradition. The first thing we needed to do was commission hand woven Kente cloth to be worn by Thomas and me as well as different Kente designs for the rest of the family. I chose white, purple, and gold as our primary colors for the Kente weaving.”