Weddings

The Grooms Celebrated Their Wedding With Oceanside Hindu Ceremonies in Tulum

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PTaufiq Photography

“She is a trailblazer who performed her daughter’s same-sex wedding over 10 years ago when it was only allowed in Massachusetts,” says Hemang of their choice. The reception that evening started with cocktails and a performance by musician Miguel Hiroshi on the rooftop of the restaurant Nü Tulum. The guests then made their way downstairs to the main verandah for a night of revelry. “The intimate energy of the first half of the reception flipped 180 degrees when the water drums performers from Drums in Paradise performed on the dance floor,” reminisces Neil.

The grooms’ multi-day wardrobe was carefully curated. They wore coordinated ivory linen kurta sets with embroidered bandis from Project Bandi for the mehendi night. For the yoga session the next morning, they kept it cool in kimono jackets and shorts from Thai brand Wai Wear. For the sangeet, Neil chose a Bohame tie-dye bandi over a pleated Anju Agarwal kurta set. Hemang went with a vintage white chikankari kurta with an embroidered bandi by Anju Agarwal and corduroy leggings.

The couple turned to Pranay Baidya to customize their off-white achkans, worn with silk-linen pants, for the wedding day. They wanted to pair this with their mothers’ wedding saris as shawls, so Pranay took inspiration from these heirlooms to create complementing embroideries on the achkans. For the reception, Hemang chose an asymmetrical black kurta from Bohame that he wore with a sequined vest from his high school glee club. Neil complemented his husband in a tuxedo with a sequined jacket. The environmentally conscious couple’s gold wedding bands were from Toronto-based Fair Trade Jewelry Co., made using 50% certified recycled gold and 50% artisanal, fair-mined gold. Mexico-based Brazilian makeup artist Alex Corbanezi was in charge of hair and makeup for all the events.

Not only did the duo want to indulge their guests with a unique take on an Indian destination wedding, but they also wanted to work with wedding makers they had a personal connection with. For instance, Neil’s sister Symrin, of Studio Ru, designed their invitations, taking inspiration from the Mayan sun and mixing it with vintage Bollywood and Mexican elements. The welcome bags were by Neil’s aunt’s company, Bags Go Green—filled with snacks from California, Tulum and Hawaii (where the grooms are now relocating), and tea bags from Herbal Republic.

The food was a mix of Indian and Mexican favorites, including mezcal cocktails and a rainbow cake with toppers fashioned after their dogs. “But what was most memorable was when our friends and family came to the mandap after the ceremony and told us how much our vows spoke to them,” says Neil. Hemang adds: “All our guests said the weekend helped them in their own relationships with each other, which was so heartwarming for us to hear.”