The Bride Wore Vivienne Westwood for Her Tropical Wedding in Miami’s Botanical Gardens
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When Carolina Gonzalez first met Marco Abbruzzese back in 2023, she wasn’t necessarily looking for love. At the time, Carolina was working as the executive assistant to Anna Wintour, Vogue’s global editorial director and chief content officer of Condé Nast, and her busy schedule meant finding a serious relationship wasn’t a priority. (Plus, like many 20-something women on dating apps in New York City, she notes the list of prospective bachelors was pretty bleak.)
But that all changed on a cold January evening when, after swiping through endless Hinge options, she came across Marco’s profile. Charmed by his bright blue eyes and affinity for New York City hot dog stands, she swiped right—and a match was made. Still, Carolina admits, she almost forgot their first date: “It was Paris Couture Week, and I was working extra-long days,” she recalls. “It wasn’t until Marco provided a last-minute reminder that I ran out of the office in the nick of time and made it to our first date spot.”
Marco, who was working at a hedge fund at the time, planned an evening out at a sake bar without knowing Carolina’s allergy to the liquor. An eternal people pleaser, Carolina still went along with the plan, thinking she could order something else from the menu—but after accidentally ordering a drink that did contain sake, she ended up having an allergic reaction that almost sent her into anaphylactic shock. The two rushed out just minutes into their date and headed to the nearest bodega for some Benadryl. After finding plenty of humor in the situation, they re-routed to a bar (that definitely didn’t serve sake) and were immediately smitten.
A year and two months later, Marco proposed to Carolina on their way to play tennis at Brooklyn Bridge Park. “I know Carolina is super-smart and a bit snoopy,” Marco recalls. “She was really trying to figure out when the engagement was happening, and was 100% sure it was going to happen on Sunday night at dinner with our families. So instead, I took her to play tennis on Saturday, and as we were walking along the pier, I stopped along the water and got down on one knee.” Though Marco notes that Carolina did momentarily try to stop the engagement from happening there and then, so that it could happen on Sunday as she had planned in her head. Ultimately, he was able to convince her to go with the flow.
As the eldest daughter of a Cuban family, the wedding planning was a family affair. When it came to the dress, Carolina had always dreamed of a Vivienne Westwood gown, and knew a trip to London was required. Alongside her sister Sophia and mother, Ana, she visited the Vivienne Westwood flagship in the British capital and quickly settled on walking the aisle in their Bagatelle dress. “We had it made to measure in a duchess silk that just glistened underneath the light,” says Carolina. “To add some volume, I added a huge petticoat underneath, because when would I ever wear that big of a dress again in my life?”
With the wedding taking place in the bride’s hometown of Miami, the couple knew they wanted to combine the best of both worlds—her Cuban roots, and their shared New York life—into the weekend-long affair. The wedding began on Thursday with an intimate rehearsal dinner at the restaurant Klaw for their immediate family. The bride wore a Rodarte dress she scored on TheRealReal, and accessorized it with a Simone Rocha bag and Valentino heels. On Friday, they took over the garden at the Biltmore Hotel, where they welcomed the rest of the guests, including Marco’s family from Seattle and Portland and their friends from New York. To embrace the humid Miami weather, Marco wore his wedding gift from Carolina: a crocheted camp shirt from Bode, embroidered with the date of their nuptials.
The next day, Marco and Carolina wed in a traditional Catholic Mass at St. Patrick Church in Miami Beach, the same church Carolina’s parents, Enrique and Ana, had married in 30 years prior. The bride walked down the aisle in her Vivienne Westwood gown, while a sentimental veil made from her mother’s own beaded lace wedding dress (sewn by her grandmother) acted as her “something borrowed.” As both Carolina and Marco are the eldest children of their respective families, their two younger siblings acted as the bridesmaids and groomsmen of the ceremony.
Just in time for golden hour, guests headed to the reception at Fairchild Gardens. Upon arrival, golf carts escorted them to the Amazonica pool, where they were welcomed by a raw bar and an arrangement of cocktails, including guava rum punch. Meanwhile, Carolina and Marco snuck away for some alone time with the excuse of taking their wedding portraits. “The little bit of time that we got to spend together one-on-one was one of my favorite parts of the wedding,” explains Marco.
After the sun set, guests made their way to the Art House for the reception, where the room was transformed into a big-band jazz club. Food options included a choice of branzino or a braised short rib, while a Florida panzanella accompanied each main. The speeches were made throughout the dinner, and ended with Carolina’s father sending his daughter off with an emotional farewell—plus a few jokes that left the newlyweds in tears.
The dance floor kicked off with a father-daughter and mother-son dance, before friends and family joined as the live band played against the backdrop, and the bride went behind the bar to prepare tequila shots for the room to keep the energy high. As the night came to an end, confetti fell from the ceiling. “It was one of my favorite memories of the night when the confetti came down, and I was dancing with all my friends and family,” says Carolina. “Marco and I started leaning into the whole celebration without a care in the world.”
At 10 p.m., as the band began to wrap up, the guests cheered so heavily for an encore that the bride and groom decided to extend the evening for an extra hour. It also gave the bride an opportunity to finally change into her after-party look, which she’d forgotten about earlier in the heat of the moment: an archival Versace starfish dress that she had gotten at the Vogue vintage market earlier that year.
One month later, the bride and groom say their only regret for the night was missing the after-after party organized by Carolina’s younger sister, Sophia, at the dive bars in Coconut Grove. Other than that, they’re still in a state of post-honeymoon bliss. “We are beyond thrilled to have celebrated our love with everyone and are excited to continue our life together as husband and wife.”


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